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Pasta Bar and Grill

Taking reservations Saturday nights throughout the entire evening.
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PRESS

"A dazzling light on Toronto's restaurant horizon for diners. Venerable, but certainly not dated. More than 20 years, Scaramouche has offered...

Keith Froggett

Keith is considered one of the country's finest chefs and has presided over the Scaramouche kitchens for more than 25 years.